Cider and perry and joy
Adam returns to shamelessly rip off Rachel Hendry (but asked politely to first)
Adam returns to shamelessly rip off Rachel Hendry (but asked politely to first)
Chris explores the challenges of social media promotion & tastes two from Crispin’s & Sprywood Cross
Adam gets a masterclass in terroir, apples, growing and making from one of the world’s greatest cideries
Chris explores some thoughts on authenticity and reflective tasting.
Barry explores the history and magic of grafting fruit trees, whilst sharing some of his own personal experiences.
Adam sits down (digitally) for a chat with one of perry’s greatest champions
Ed Brown shares a fantastic recipe to pair with Perry this pancake day
James explores the contentious topic of cider pricing whilst tasting four traditional method ciders.
Helen M Jerome looks at the world of low and no alcohol cider and asks what’s going on?
Adam signs off with his annual case of favourites from the year