James explores the need to talk about faults in the right way and how it’s key to raising the quality and profile of cider.
James share his opinion on where cider labels need to go and what they should avoid.
James seeks to pick a winner from a cider off between the Ukraine and England.
It’s James’s turn to visit the Norwegian fjords and sample some ciders from Hardanger.
James tries two superb bottles from Sidrada in Portugal
James tastes the opposite ends of the French cidre spectrum
James heads to Northern Europe to sample two exceptional ciders.
James explores the minefield of flavoured cider
James reviews two ciders from Cidentro Cider House.
James explores cider made from Cumbrian apples