Ten from Minnesota’s Wild State Cider
Adam encounters a new (to him) American cidery and flavoured cider rears its head again
Author: Adam Wells
On Gammyoulands and the point of orchards
The beauty of orchards is often foremost in their discussion, but Adam argues there’s a more important point to focus on
Five pét nat perries from Little Pomona and Pacory
Adam sets the new Little Pomona ‘French pears’ perry against its predecessors and a cross-channel rival.
Transparency matters: six new ciders from Smith Hayne
Adam returns to a familiar theme and a favourite Devon producer.
The shining secret: a journey through perry
Adam signs off Perry Month with an epic overview of English perry and a call for further advocacy. 7 counties, 15 producers and 21 perries.
Six perries from continental Europe
The search for perry takes Adam on a Eurotrip by glass, through France, Germany, Ukraine and Austria
Three 2020 perries from Kertelreiter
Adam talks about the importance of building international perry bridges
Three perries from Halfpenny Green
Adam talks celebrations, sparkling methods and Babycham
Five single variety perries from Bartestree
Adam tastes a flight from one of Herefordshire’s perry making greats.
Two single variety perries from Monnow Valley
Perry month reminds Adam that he needs to investigate Wales more
