Adam beats the heat with three champagne method ciders
Adam gets the lowdown on making Hampshire cider in the champagne method
James explores the various methods of bottle conditioning whilst musing on whether to disgorge or not.
James explores the contentious topic of cider pricing whilst tasting four traditional method ciders.
James tries two superb bottles from Sidrada in Portugal
James tastes the opposite ends of the French cidre spectrum
Adam makes for the fjords to try CR’s first Norwegian ciders
James heads to Northern Europe to sample two exceptional ciders.
Adam crosses the bridge ‘twixt apple and grape
Adam investigates perry beyond the Three Counties