All posts filed under: Features

How do you fingerprint an apple?

Published by Laura Hadland

Laura speaks with Barny Butterfield and Edwards about reviving research on unique cider varieties using DNA analysis.

Published by Beatrix Swanson

In which Beatrix goes to Germany’s capital city and mainly drinks ciders from elsewhere.

Published by Barry Masterson

Barry chats with Latvian cider maker Māris Plūme about his cider journey, challenges, and passion for local varieties.

Published by Adam Wells

Adam chats to the leading authority on one of the world’s most interesting cider nations

Published by Adam Wells

Adam chats to a Danish producer he feels is among the world’s very best.

Published by Albert Johnson

New contributor Albert puts out a call for harvest and flavour data for a revolutionary new resource, ourpomona.org

Published by Adam Wells

Adam and James remember one of the most important and beloved figures in the history of aspirational cider.

Published by Barry Masterson

Barry muses his way through the first week of perry pear harvest in southern Germany.

Published by Adam Wells

Team CR head to the annual RossFest once more

Published by Claire Daniels

New contributor, Claire, shares the story of her journey to perry enlightenment