All posts tagged: Herefordshire

Five single variety perries from Bartestree

Published by Adam Wells

Adam tastes a flight from one of Herefordshire’s perry making greats.

The Yarlington Millathon

Published by The Cider Critic

James embarks on another epic tasting, this time it’s 15 Yarlington Mill Single Varieties

Eight new releases from Little Pomona and Nightingale

Published by Adam Wells

We interrupt Perry Month for two more outturns. But … well … they’re worth it.

Ross on Wye Flakey Bark 2017 Batches 1 and 2

Published by Adam Wells

Adam shines a spotlight on a perry pear icon that the world almost lost

Talking perry with Tom Oliver

Published by Adam Wells

Adam kicks off perry month with an epic interview with the perry maestro, Tom Oliver

Ross on Wye Raison d’Être 2018 and 2019

Published by Adam Wells

Adam tastes the latest vintage of Ross on Wye’s flagship next to its predecessor.

In Search of the Sublime: Memory, Emotion and Bartestree’s Hendre Huffcap

Published by Chris Russell-Smith

Chris returns with a perry which we think he enjoyed.

Compound Corner: Five wine-cider hybrids

Published by Adam Wells

Adam crosses the bridge ‘twixt apple and grape

Eight Kingston Blacks

Published by Adam Wells

Adam returns to the king

A trio of still, dry ciders from Little Pomona

Published by Adam Wells

Adam experiences a bittersweet symphony