Author: Adam Wells

On blind tastings: 5 still, dry, North-Eastern US ciders

Published by Adam Wells

Adam grumbles about blind tastings then does another one anyway, with some venerable American ciders

Published by Adam Wells

Adam and James remember one of the most important and beloved figures in the history of aspirational cider.

Published by Adam Wells

Team CR head to the annual RossFest once more

Published by Adam Wells

Adam and Bea attend the Rossfest launch tasting and make their way through eight specially-released ciders and perries

Published by Adam Wells

Adam interrogates the new vintage of what is traditionally his favourite cider, and considers the brand as a whole.

Published by Adam Wells

Cider meets champagne as Adam heads to Fife

Published by Adam Wells

Another under-discussed drinks category gets its moment in the CR spotlight.

Published by Adam Wells

A competition that could only exist in cider and perry gives Adam drink for thought

Published by Adam Wells

Adam interrogates his various feelings on natural cider and perry

Published by Adam Wells

Adam feels the devastation of orchards in the UK is, first and foremost, political