PerryFest 2025
Jack reports on PerryFest, held in the Museum of Cider, sorry, Museum of Perry, in Hereford, and has a chat with the organisers about this unique event.
Jack reports on PerryFest, held in the Museum of Cider, sorry, Museum of Perry, in Hereford, and has a chat with the organisers about this unique event.
Jack reports on last weekend’s Malvern Autumn Show, which was a showcase of perry pears and perry, with the first championship dedicated to our favourite drink.
Jack muses on beer and cider festivals, before tasting through nine ciders and perries from Scotland’s Ayrshire Riviera Cider.
Jack closes the month with a look at three ciders from Hungary’s Abaliget Garden Project.
Jack muses over time, place and barrels, speaking with Albert on how it is represented in the annual release of Ross-on-Wye’s Raison D’Être, this time the 2023 vintage. With tasting notes from Jack and Adam!
Jack tastes through six creations from Cambridgeshire’s (ex Nottinghamshire) Blue Barrel.
Jack explores the rising demand for Low/No alcohol beverages in the UK, with a closer look at Purbeck Cider’s new Zero cider as a flavourful option.
Jack visits Joran Cidrothèque in Brussels, a veritable library of cider in the heartland of European beer.
Jack, Bea and Brett team up to report back from last weekend’s London Cider Salon at the Tate Modern.
Jack delves into the table cider and perry category.