Germany-bound: a trio of ciders from Böhm Ciderwerkstatt
Ahead of a trip to Frankfurt, Adam thinks about the importance of cider cities
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An ode to bittersweet cider, plus three from Torn Plant
Bittersweets and bittersharps are cider’s Crown Jewels. Adam argues they deserve more celebration
Something Old, Something(s) New
A whisky cask delivery turns into a tasting of some Ross oak cask ciders (and perry), as Jack and Adam team up with something old and some things new!
What’s that bottle, back there?
Jack begins a retrospective of ciders past, and the joy of revisiting old favourites.
Ireland vs England, mistelle-style: Killahora Orchards and Gould
Adam returns to wang on about fortifieds once again
Nordappel: Cider from where it’s always raining
Barry has a chat with Ole Klann of Nordappel Cider, from the place in Germany where is always rains.
A swathe of multi-format bottlings from Temple Cider
With a merry wave to those who say we’re 750-only in these parts.
An utterly ridiculous cornucopia of international ciders
11 producers, 10 countries, 46 bottlings. Has Adam lost the plot?
A German perry bonanza from Böhm Ciderwerkstatt, 1785 and Kertelreiter
Adam wants his ignorance around German cider and perry curing.
Am I just a sweet cider stooge? Four ciders and a perry from Artistraw
Adam worries he’s a shill for big sugar and ponders the question of ‘balance’.
Cider Review 