Category: Reviews
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Five Ciders and a Perry from FreuObst
Barry tastes through six bottlings from Germany’s FreuObst.
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Ross-on-Wye Raison d’Être 2022 – on paradox and preference
Adam interrogates the new vintage of what is traditionally his favourite cider, and considers the brand as a whole.
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Sweetness Follows – Four Rural Method bottles from Stockley Cider
Brett follows up his Rob Stockley interview with a tasting through four bottlings.
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The thriving Scottish Cider Scene! Two new releases from Linn Cider.
Jack looks to Scotland, tasting two new releases from Linn Cider and a bonus release from Dour Cider.
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Some thoughts on natural cider and perry – plus seven from Wilding
Adam interrogates his various feelings on natural cider and perry
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Lagg Distillery Orchard’s thirst-quenching inaugural cider release
Jack explores the story behind Lagg Distillery Orchard’s inaugural small batch craft cider.
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Distilling the orchard’s spirit — An interview with Sam of Wilding Cider
Beatrix chats with Sam of Wilding Cider about distilling, mistelle-making and tax, with a little tasting of their wares.
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Hey Pilton Cider! What’s that bottle, back there?
Jack delves into the back of his cider cupboard, retrieving a pair of Pilton bottles from the back.
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In Hertford, Hereford, and Hampshire, Harrison hardly ever happens!
Beatrix takes a look at the American heirloom variety Harrison and tastes through three single variety ciders.
