The thriving Scottish Cider Scene! Two new releases from Linn Cider.
Jack looks to Scotland, tasting two new releases from Linn Cider and a bonus release from Dour Cider.
Jack looks to Scotland, tasting two new releases from Linn Cider and a bonus release from Dour Cider.
Adam interrogates his various feelings on natural cider and perry
Jack explores the story behind Lagg Distillery Orchard’s inaugural small batch craft cider.
Beatrix chats with Sam of Wilding Cider about distilling, mistelle-making and tax, with a little tasting of their wares.
Jack delves into the back of his cider cupboard, retrieving a pair of Pilton bottles from the back.
Beatrix takes a look at the American heirloom variety Harrison and tastes through three single variety ciders.
Adam goes digging for the characters of apple and pear varieties again
Jack shines a spotlight on a range of barrel releases from Wyldlands Cider.
One of our favourite producers re-appears on CR and gives Adam much to ponder – mainly the weather
Barry tastes through eight products from northern Germany’s Apfelgold.