Four single variety ‘Pommeaux’ from South Hill
Cider isn’t just a summer drink
Cider isn’t just a summer drink
Adam pens an overdue review
A treasure too valuable to lose
Two new Little Pomona releases have Adam thinking about sherry
We sign off Perry Month with a legendary bottle and a chat with the Ciderologist
Chris goes after a legendary variety. But is it really the greatest of all?
An idiosyncratic variety makes Adam think about individual perceptions and curiosities of flavour.
Adam returns from Austria with a sackful of revelatory Birnenmost tasting notes
Barry sits down for a chat and a taste with fellow German cider and perry makers
Today’s producer’s name gives Adam pause for thought on organic agriculture